Indulge in the vibrant flavors of Eforiro and Poundo, a quintessential Nigerian dish that brings together the richness of spinach stew and the smoothness of pounded yam.
What’s Inside:
- Eforiro: A flavorful spinach stew made with tender meat, assorted fish, and a blend of spices, simmered in a savory tomato and pepper base. Every bite is packed with bold, traditional flavors that bring the heart of Nigerian cuisine to your table.
- Poundo: Soft, smooth, and perfectly made pounded yam that complements the rich stew, making it a satisfying meal that’s full of texture and taste.
A Hearty, Authentic Meal:
Whether it’s lunch or dinner, Eforiro and Poundo delivers the perfect combination of flavor, warmth, and comfort. Satisfy your cravings with this timeless dish that brings the best of Nigeria’s culinary heritage to your plate.